Japanese fermented beans – natto

Culture and News
Culture and News
この記事は約1分で読めます。

It is written as なっとう(納豆)in Japanese. Natto is so sticky and stinky so some Japanese people do not enjoy eating it at all.

You can see natto on the rice below, which is a typical way to eat natto in Japan.

タイトルとURLをコピーしました